Cooking oil is expeller-pressed from choice dried coconut meat and undergoes a physical refining process. No chemicals and preservatives are used.

 

Coconut cooking oil has no flavor and can withstand high heat, which makes it ideal for your daily cooking.

 

It is used for medium-high fire cooking. It’s suitable for deep-fry, rub on the roast meats, stir-fries and sauces 

 

This product will solidify and becomes cloudy below 25°C but will not affect its quality.

 

- Long lasting crispy

- Coconut Odorless 

- High MCT (Lauric Acid)

Details

- USDA Organic

- GMP Certified

- HALAL Certification

- HACCP Certified

 

- Made in Philippines